Enjoy this guilt free fudge with the benefits of dry fruits, fig and dates .
This mouth watering burfi is a perfect dessert during fasting ….
Dried figs 1 cup
Seedless dates 1 cup
Almond 1/4 cup
Cashew nuts 1/4 cup
Pistachios 2 tbs
Desiccate Coconut – 1/4 Cup
Ghee / clarified butter 1/ 4 cup
Soak dried figs in a cup of warm water for an hour or until soft.
Drain and make a puree using a little water if required.
Chop seedless dates and soak in half a cup of hot water till soft .
Drain and make a puree using little water ONLY if required.
Meanwhile finely chop all the fry fruits. I use my nut cutter, you can give a run in mixer or blender each nut separately. Keep a few chopped dry fruits aside to garnish on top (optional )
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